tag:blogger.com,1999:blog-3242010753799130891.post3039070734125932526..comments2024-03-20T22:44:14.140-07:00Comments on Solai's True Chettinad kitchen: Thayir Bonda or Thayir Vadai (Curd Bonda)Solai Chidambaramhttp://www.blogger.com/profile/15554567160314531774noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3242010753799130891.post-78189294159618218402012-11-22T17:47:39.694-08:002012-11-22T17:47:39.694-08:00Hello aunty,
We tried this dish,came out well,need...Hello aunty,<br />We tried this dish,came out well,need not worry about vada shapes with hole in middle,tastes much better than Thayir vada,was careful about soaking time,it turned out great,taking snacks once in a while is nice for a change,it was not oily,the procedure is written well,if followed word to word,it turns out great,thank you,sklSklhttps://www.blogger.com/profile/09554341573422824052noreply@blogger.comtag:blogger.com,1999:blog-3242010753799130891.post-15939700890851265152012-05-09T01:21:26.240-07:002012-05-09T01:21:26.240-07:00Achi - You are on a blogging Spree - Guess Summer ...Achi - You are on a blogging Spree - Guess Summer Vacations are truely on ;-)<br /><br />Valakkam Pola Arumaiyana Recipe.<br /><br />Ayira Meen Kozhambu Plsmaxohttps://www.blogger.com/profile/17958289767726325370noreply@blogger.comtag:blogger.com,1999:blog-3242010753799130891.post-63650134719222783842012-05-09T01:20:10.331-07:002012-05-09T01:20:10.331-07:00This comment has been removed by a blog administrator.maxohttps://www.blogger.com/profile/17958289767726325370noreply@blogger.com